randomsbylove
Saturday, November 19, 2011
Life and Times: Cooking
I'll be doing a lot of cooking until the end of the year. Trying some new things and to make some old things better.
This time around I tried making bananas pudding with almond milk. It didn't work out so well but the pudding still looks good!
Tomato, Mozzarella & Basil Crostini
This was easy to make but still a new recipe for me.
Life and Times: Cooking
Tried a new dessert: A quick raspberry tart
Frozen store bought puff pastry rolled out, place on a backing sheet. Sprinkle with 1/4 cup of sugar and bake at 400 degrees for 20 minutes.
Let cool completely then spread pastry with whipped cream. Top with 2 cups of raspberries and dust with powdered sugar.
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